Fried Bean Sprouts culinary delights practically delicious typical of Bogor

Fried Bean Sprouts culinary delights practically delicious typical of Bogor, Bogor

Toge Goreng (fried bean sprouts) sprouts are savory Indonesian vegetarian dishes made by frying bean sprouts (green bean sprouts) with a little hot water, plus sliced ​​tofu,or sticky rice and yellow noodles, doused in sauce or savory thick sauce made from oncom (pulp Tofu). Fried bean sprouts are typical foods of the city of Bogor, West Java, Indonesia. Usually served as street food, sold using a cart by street food traders. This food is one of the popular street food dishes in Indonesia, especially in Jakarta, Bogor and Bandung.

 

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